Within the final quarter century, the Niagara Region has created quite the stir in building a notable top notch wine experience. Ontario wine producers have built an empire to boast of with over 70 wineries scattered through Niagara and approximately 16,000 acres under vine. As always, if you want to explore these wineries and enjoy the palette of tastes, delightful restaurants, not to mention the wine making experience, a winery tour will be in order.

As a way to extract as much as possible from your wine tour it is important to be prepared. Due to the fact that the wineries are disseminate over a fairly large areas, your wine counsel of Ontario has divided your wine region into seven districts; Winona, Grimsby, Beamsville, Vineland, Jordan, St. Catharines, and Niagara on the Lake. The best destination suitable to tourism is Niagara on the Lake that is also conveniently the closest to Niagara Falls. Here you will discover a variety of ways to tour the wineries including self guided tours with your personal vehicle, organized bus tours, and bicycle tours.

I’d start off with a guided tour of one of the bigger wineries. This will offer you grounding on what wine is made, and offer you a chance to be a part of tutored tasting. Some larger wineries like Hillebrand offer several educational seminars daily, approximately one hour in length teaching courses such as “The Art of Wine Making”. Learning the grape to bottle process before tasting will prepare your taste buds, and give you some insight from what your tasting. Definitely Day Trip to Niagara to learn about wine growing, fermentation, and barrel aging.

Bicycle tours with guides are available to tour your wine country. Expect a slower pace also to see approximately 3 to 4 4 wineries for your day. If you are planning to purchase wine it’s no issue at all as most tour companies will pick up your orders by end of tour for you personally. Although the bicycles themselves usually have large baskets to transport what you need.

A bus tour is just about the most convenient because they could even pick you up from your hotel or accommodations. There are perks to being with a designated group, like having the ability to taste the difference of bottled wine to the equivalent wine from the barrel. Guided tours gives plenty of history, and grape growing insight that you may not get outside of the tour company. Also, lunch’s and/or snacks are occasionally included in the price which enable you to sit back and revel in the good life.

In the last quarter century, the Niagara Region has created quite the stir in creating a notable world class wine experience. Ontario wine producers have built an empire to feature with over 70 wineries scattered through Niagara and approximately 16,000 acres under vine. As always, if you want to explore these wineries and enjoy the palette of tastes, delightful restaurants, and of course your wine making experience, then a winery tour will be in order.

In order to extract as much as possible from your wine tour it is important to be prepared. Due to the fact that the wineries are spread out over a rather large areas, the wine counsel of Ontario has divided your wine region into seven districts; Winona, Grimsby, Beamsville, Vineland, Jordan, St. Catharines, and Niagara on the Lake. The very best destination suitable to tourism is Niagara on the Lake which is also conveniently the closest to Niagara Falls. Here you will discover a variety of methods to tour the wineries including self guided tours with your personal vehicle, organized bus tours, and bicycle tours.

I’d start with a guided tour of one of the bigger wineries. This will give you grounding on what wine is made, and offer you to be able to take part in tutored tasting. Some larger wineries like Hillebrand offer several educational seminars daily, approximately one hour in length teaching courses such as “The Art of Wine Making”. Learning the grape to bottle process before tasting will prepare your taste buds, and give you some insight from what your tasting. Definitely a unique experience to understand about wine growing, fermentation, and barrel aging.